Dumb Supper Delight: Crowded Table's Cod Recipe for a Samhain Gathering
This creamy and flavourful cod dish is the perfect centrepiece for your Samhain Dumb Supper gathering. The ghostly white wine sauce complements the delicate fish beautifully, creating an upscale and unforgettable dining experience.
Background
As a sauce enthusiast, I've always been drawn to dishes that feature a rich and flavourful sauce. This cod recipe is no exception. The creamy white wine sauce adds a touch of elegance and sophistication to the dish, while the delicate cod provides a light and flavourful contrast. I love the way the sauce pools around the fish, creating a visually stunning presentation.
Ingredients
The key ingredients in this recipe are fresh cod fillets, white wine, lemon juice, vinegar, whipping cream, and butter. Sourcing fresh, high-quality cod is essential for this dish. If you don't have access to fresh cod, I recommend visiting a local fishmonger or exploring reputable online sources.
Full Ingredient List
6 (150g/5oz) cod fillets, skinless, boneless
1/2 tsp. salt
1/4 tsp. pepper
2 tbsp. extra virgin olive oil
White Wine Sauce:
1 small shallot, finely chopped
1 1/4 cups dry white wine
1 tsp. lemon juice
1 tsp. white wine vinegar
1/8 tsp. salt
1 pinch pepper
1 pinch white sugar
1 cup whipping cream
2 tbsp. butter
Process
Cook Fish:
Preheat oven to 120°F (49°C) with a rack over a tray.
Season cod fillets with salt and pepper.
Heat olive oil in a large non-stick skillet over medium-high heat.
Cook fish in two batches for 4 minutes on each side, or until the internal temperature reaches 131°F (55°C).
Place cooked fish in the oven to keep warm.
White Wine Sauce:
In the same skillet, remove excess oil.
Add shallot, white wine, lemon juice, vinegar, salt, pepper, and sugar.
Bring to a simmer and reduce by half (about 3 minutes).
Add cream and simmer for 2 minutes.
Turn heat to low. Gradually add cold butter one cube at a time, stirring with a wooden spoon until the sauce thickens and becomes glossy.
Place the cooked fish back into the pan with the sauce.
Spoon sauce over the fish and let it sit for 30 seconds.
Tips
Elevate Your Dumb Supper: Check out our "On Our Table" section for the perfect upscale dining experience to complement this hauntingly delicious cod dish.
Embrace the Mystical: Indulge in the ritual included in our guidebook to deepen your connection to the Samhain tradition.
Discover the Tradition: Explore the history and significance of the Dumb Supper in our blog post: "Embracing the Mystical Samhain: A Journey into the Dumb Supper Tradition."
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This creamy cod dish is just one of the many tantalizing recipes featured in our Samhain Alchemy Dumb Supper Gathering Guidebook. Explore the beauty and tradition of Samhain through our curated selection of hauntingly beautiful dishes. From savory appetizers to decadent desserts, our guidebook offers something for everyone.
We encourage you to try this recipe and share your experience with us. Don't forget to explore the other delicious recipes in our guidebook and elevate your next gathering with the power of intentional dining.
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